Craving thick crust pizza? I have got the recipe for you! This keto pizza crust is created with a whole lotta cheese, eggs, pork rinds, and a little bit of almond…
Closing Time – Changes & Chapters
It’s been quite a while since I’ve posted anything on the blog. I had taken some time off for some major life changes. I actually started writing this particular post…
Keto Raspberry Cheesecake Dessert – recipe
I made these delicious Raspberry Cheesecake Dessert Cups for the 4th of July. I didn’t want to miss out on dessert and I had yummy fresh raspberries to put to…
DIY Iced Caramel Vanilla Bulletproof Coffee – recipe
Summer is the perfect time for iced coffee drinks! I’m a big fan of these cool beverages but it can get super pricey if you are buying one everyday from…
Keto DIY Wendy’s Frosty – recipe
Oh man, it’s been a hot summer! I’ve been craving ice cream like crazy and when on Keto it’s hard to find a quick fix for this. The options usually…
Italian Beef Stuffed Peppers (Low Carb) – Recipe
I had these Italian beef stuffed peppers prepped and cooked within 45 minutes! They are a great after-work dinner option and keto-friendly! I used Papa Charlie’s Italian Style Beef purchased from…
Keto Chocolate Hazelnut Parfait – Recipe
My most recent sweet craving resulted in these delicious Chocolate Hazelnut Parfaits! I placed them in little mason jars with lids and they made the perfect-sized dessert. Don’t let the 10g…
Influencer Marketing & Why I Love It
Influence marketing. To most blog readers or non-marketing gurus, this term isn’t necessarily a topic of discussion. But as a reader, I can guarantee you are influenced by this type of…
Low-Carb Glazed Lemon Bars
I’ve got a lot of respect for these lemon bars. They were the result of a blotched keto recipe I was experimenting with and ended up even better than expected! …
Indianapolis Cup 2018 – Midwest Coffee Festival
Midwest+Coffee = where I’m at. I got the opportunity to be a guest at a coffee festival last weekend and it was grand. And held in central Indiana at the…
